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Recipes

Feasting With FARE
Amazing allergy-friendly recipes from celebrity chefs, FARE's Teen Advisory Group and other friends of FARE. Whether you are avoiding all top-9 allergens, or just one or two, there is bound to be a recipe perfect for you! Substitutions

Shop Sifter

FARE is partnering with Sifter to help make grocery shopping easier and less time-consuming through the use of the Sifter shopping platform. This science-based platform and accompanying mobile app will allow a consumer to discover a wider variety of suitable foods when shopping online or in-store. 
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Featured Recipe

Nice Cream Sundaes

Recipe by: Leslie Durso and Zacky Munoz

On our very first episode of Kid Cuisine Remix, we welcome the dynamic duo Chef Leslie Durso and Zacky Munoz who will create allergy-friendly versions of kid-friendly recipes. First up, nice cream sundaes! Get the Recipe

All Recipes

Note: while some of these recipes are listed free from some or all top allergens, please make sure to always read each label. Consider creating these recipes with substitutions for ingredients that contain your allergens, and share with us what you find!
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Pizza

Kid Cuisine Remix
When thinking of pizza it is hard not to think of at least a few of the Top-9 allergens, but on this episode of Kid Cuisine Remix, Chef Leslie shows Zacky her favorite way to make pizza food allergy-friendly, Top-9 free, and tasty!
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 Grilled Cheese

Kid Cuisine Remix
Kid Cuisine Remix takes on a childhood classic, offering allergy-friendly options for a favorite comfort food. Complete with a dairy-free creamy tomato soup option!
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 Chocolate Chip Cookies

Kid Cuisine Remix
This Kid Cuisine Remix food allergy-friendly recipe by Chef Leslie and Zacky makes 3 dozen cookies, which is perfect because they will keep you coming back for more.
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Mac N' Cheese

Kid Cuisine Remix
Chef Leslie Durso and Zacky are back to make a Mac N' Cheese Top-9 Food Allergen Free! That's right, cheese-free Mac N' Cheese!
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Taquitos

Kid Cuisine Remix
On this episode of Kid Cuisine Remix we have an extra special recipe that is kid-friendly, Top-9 food allergen free, vegan, AND free from beans, avoiding one of Zacky's allergens!
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Pumpkin Pancakes 

Kid Cuisine Remix
On this episode of Kid Cuisine Remix, Chef Leslie and Zacky are starting your day off sweet with delicious allergy-friendly pumpkin pancakes.
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 Nice Cream Sundaes 

Kid Cuisine Remix
On our very first episode of Kid Cuisine Remix, we welcome the dynamic duo Chef Leslie Durso and Zacky Munoz who will create allergy-friendly versions of kid-friendly recipes. First up, nice cream sundaes!
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 Rainbow Rusks (South African Biscotti)

By Elani Weist
Rusks are a staple in South Africa where Elani Weist, one of FARE’s Food Allergy Summit 2022 Recipe to Riches finalists, is from. She wanted to share this with her children, so she adapted this family recipe to be a fun and delicious top-9 free snack!
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 Never Nut Bars

By Shelby Lewis
A great snack by Shelby Lewis, one of FARE’s Food Allergy Summit 2022 Recipe to Riches finalists.
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Budgie Bars

By Nicole Gordon
Budgie Bars are a cross between a candy and a protein bar. The name comes from the fact that these bars look a bit similar to birdseed cakes! Recipe by Nicole Gordon, one of FARE’s Food Allergy Summit 2022 Recipe to Riches finalists.
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Chewy Cheerio Treats

By Ginger Hyatt
A chewy treat made by Ginger Hyatt, one of FARE’s Food Allergy Summit 2022 Recipe to Riches finalists.
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Thanksgiving Cookbook 

By Food Allergy Friendly Chefs
Download these tasty allergy-friendly Thanksgiving recipes for you and your family to make and enjoy!
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Sunflower Seed Cranberry Cookies

By Askim Bilgen
A sweet and savory cookie made by Askim Bilgen, FARE’s Food Allergy Summit 2022 Recipe to Riches audience choice award winner.
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S'mores Popcorn

By Leah Kathmann
Delicious Top-9 free treat made by Leah Kathmann, FARE’s Food Allergy Summit 2022 Recipe to Riches winner.
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Grilled Cheese and Tomato Soup

By Angelica Sousa
A delicious recipe for a kid-friendly Top-9-free classic!
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Chickpea Burgers

Fridge to Table with the Packers
Enjoy these mouthwatering Chickpea Burgers from your favorite mother-daughter duo on Fridge to Table with the Packers.
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 Lemon–Herb Spatchcock Chicken with Arugula Salsa Verde

By Chef David Rose
Chef David Rose teaches us how to cook a delicious Top-9 free dish for Food Allergy Awareness Week 2022!
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 3 Ways to Eat Granola

Piece of Cake with Sarah & Brooke
"Piece of Cake with Sarah & Brooke" brings to life three allergy-friendly recipes with the help of our friends at The Safe + Fair Food Company - enjoyable from sunrise to sunset!
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Jerk Jackfruit and Mango Chutney

Around the World in 80 Plates with Leslie Durso
Take a trip to Jamaica with Chef Leslie Durso with this delicious Top-9 food allergen-free recipe for Jerk Jackfruit and Mango Chutney!
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Waffles With Peach Topping

By Joel & Mary Schaefer
Waffles are so much fun and the flavors are endless. What a great way to add some sugar and spice to your day!
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Pancakes

In the Kitchen with Dr. Reneé and Chef Alycia
Nothing stacks up to these delicious top-9 free pancakes courtesy of Dr. Reneé and Chef Alycia!
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Lemon Cake

By 2 Cooks 4 Recipes
Delicious lemon cake recipe made by our friends Cheri's HazelCream!
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Creme Brulee 

Around the World in 80 Plates with Leslie Durso
Take a trip to France with Chef Leslie Durso in your very own kitchen! This delicious Creme Brulee is a favorite and top-9 free!
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Dairy-Free Ice Cream 

In the Kitchen with Dr. Reneé and Chef Alycia
We all scream for ice cream...especially when it's dairy-free! Enjoy this refreshing recipe from our friends In the Kitchen with Dr. Reneé and Chef Alycia.
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 Veggie Tacos 

Angelica Sousa
Do you have a hard time ordering tacos at restaurants because of cross-contamination? This top 9 free taco recipe is the ultimate way to end the week!
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Gazpacho

Around the World in 80 Plates with Leslie Durso
We're off to Spain as Chef Leslie Durso brings to life a favorite childhood recipe. Follow along for how to make this cold, delicious, and allergen-friendly soup!
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 French Toast

In the Kitchen with Dr. Reneé and Chef Alycia
Start your day with a delicious allergy-friendly french toast recipe from our friends on In the Kitchen with Dr. Reneé and Chef Alycia!
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Pupusas and Salsa Roja 

Around the World in 80 Plates with Leslie Durso
Take a trip to El Salvador with Chef Leslie Durso in your very own kitchen! These delicious Pupusas are a family favorite and top-9 free!
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 Chocolate-Free Brownies

In the Kitchen with Dr. Reneé and Chef Alycia
Allergic to chocolate like Dr. Reneé? Or looking to try something new? You will love this delicious chocolate-free brownie recipe!
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Russian Borscht 

Around the World in 80 Plates with Leslie Durso
Chef Leslie Durso is taking us to Russia for Borscht, a classic Eastern European soup (made top-9 free of course)!
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 Potato Salad 

In the Kitchen with Dr. Reneé and Chef Alycia
This potato salad is spud-tacular and we can't resist a new, delicious allergy-friendly recipe on In the Kitchen with Dr. Renee and Chef Alycia!
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 Red Velvet Cake Truffles

Piece of Cake with Sarah & Brooke
Our favorite sister baking team is back with a festive, delicious, and safe way to celebrate Valentine's Day! These 'Red Velvet Cake Truffles', complete with Hungry Harry's allergen-friendly cake mix, are perfect for that special someone!
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 Game Day Cheese-less Taco Bake 

By Every Body Eat®
One of the best parts of game day is the food, and you are going to love this allergy-friendly dish powered by Every Body Eat®!
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Swiss Fondue  

Around the World in 80 Plates with Leslie Durso
How do you fondue!? Food allergy-friendly, of course! You'll love the next Top-9 Free international recipe from Chef Leslie Durso!
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Red Velvet Waffles

By Angelica Sousa
A top-9 free delicious red velvet treat that will make you fall in love.
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Chicken & Sausage Gumbo 

In the Kitchen with Dr. Reneé and Chef Alycia
Due to allergies, we often miss out on this delicious dish but today Dr. Reneé and Chef Alycia are cooking up an allergy-friendly version!
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 German Schnitzel

Around the World in 80 Plates with Leslie Durso
Our award-winning top-9 free culinary showcase Around the World in 80 Plates with Leslie Durso is back for another delicious spin around the globe! First stop, GERMANY!
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 Gluten-Free Birthday Cake

In the Kitchen with Dr. Reneé and Chef Alycia
You will love every layer of this delicious cake...and did we mention that it’s allergy-friendly?!
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 Hot Chocolate Bombs 

Piece of Cake with Sarah & Brooke
A super fun exciting treat to keep you warm this winter!
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Teal Holidays Recipe Book 

Teen Advisory Group
Easy-to-make allergy-friendly recipes made by talented teens in the FARE community!
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Green Bean Casserole

Side Dish with Leslie Durso
A holiday favorite that is so good you will want to eat it year-round! This green bean casserole is top-9 free and vegan.
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Wild Mushroom Gravy

Side Dish with Leslie Durso
Do you put gravy over just your mashed potatoes? Mashed potatoes and meat? The whole plate? This gravy is so tasty you might be tempted to eat it by the spoonful.
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Mashed Potatoes

Side Dish with Leslie Durso
A classic side dish and holiday favorite. This mashed potato recipe has a secret ingredient that is sure to take your mashed potatoes to the next level.
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Cornbread Stuffing 

Side Dish with Leslie Durso
A delectable vegan version of a holiday favorite, top-9 free and sure to please!
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Sweet Potato Casserole 

Side Dish with Leslie Durso
A staple on any holiday table, this delicious sweet potato dish is top-9 free and you are sure to love it!
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 Creamed Spinach

Side Dish with Leslie Durso
An amazing spinach dish that is top 9-free and vegan!
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 Holiday Sprinkle Cookies

Piece of Cake with Sarah & Brooke
Sarah and Brooke are back with allergen-friendly rainbow cookies that are perfectly sweet for holiday gatherings! ⁠
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 Spooky Brownies

Piece of Cake with Sarah & Brooke
A quick and easy spooky treat, with help from our friends at Safe + Fair!
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 Roasted Holiday Curried Pumpkin Seeds

By Jonathan Cane
When you are finished carving your pumpkin, put the seeds to good use with this simple savory recipe!
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Chocolate Chip Pumpkin Bread 

Piece of Cake with Sarah & Brooke
Nothing says fall like pumpkin, and this warm treat will quickly become a new fall favorite. In this episode of Piece of Cake with Sarah and Brooke, learn how to make this simple and customizable bread that will give your tastebuds the full fall experience.
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Top 9 Free Perfect Pumpkin Soup 

By Jonathan Cane
Cooler weather means it is soup season! Fill your house with these fall scents, and your tummy with this pumpkin-flavored delight.
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  Santorini Fava

By Simon Majumdar
This delicious dip, which originated on the Greek Island of Santorini, consists of only a handful of ingredients!
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Dorm Nachos

Fridge to Table with the Packers
Not only is this dish quick and easy, but it is also completely customizable and dorm room friendly!
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Horchata

Zacky's Kitchen: Our Family Recipes
Priscilla Hernandez and her family are back in Zacky’s Kitchen with another traditional favorite. This time, they’re making a versatile allergen-friendly horchata, the perfect beverage to beat the summer heat!
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Bite-Sized Snacks 

Back-to-School
Need some inspiration for a quick and healthy snack? Check out these bite-sized snack videos for some fun ideas that are free from one or more of the Top 9 allergens!
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 Sichuan-Style Eggplant & Peppers Stir Fry

By Simon Majumdar
The combination of the pre-fried eggplant alongside the colorful bell peppers – still with a bite – and the slight numbing of the peppercorns will leave you wanting more!
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Salmon Tacos 

Zacky's Kitchen: Our Family Recipes
Priscilla Hernandez explains the importance of food allergy safety when preparing food at home. Follow along as she and her son (and co-chef!), Zacky, bring together another family-favorite dish!
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 Candy Sushi

Piece of Cake with Sarah & Brooke
Laugh and roll your way along as Sarah and Brooke tap into the creative side of sweets on this episode of Piece of Cake!
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 Salsa Verde 

Zacky's Kitchen: Our Family Recipes
Priscilla Hernandez and her family are back in Zacky’s Kitchen whipping up another traditional favorite. This time, they’re making Top 9-Free Salsa Verde, a staple in Mexican culture and cuisine!
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 Ice Cream Sandwiches

Piece of Cake with Sarah & Brooke
Sarah and Brooke put a patriotic twist on a classic summer dessert to get you ready for the Fourth of July Weekend. Follow along for how to make red, white, and blue ice cream cookie sandwiches that are sure to be a hit at your holiday cookout!
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Patatas Bravas 

By Simon Majumdar
“Patatas Bravas” means “fierce potatoes” because of the relative spiciness of the sauce. It is one of Simon Majumdar's absolute favorites.
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Mug Cake

Piece of Cake with Sarah & Brooke
'Piece of Cake' hosts Sarah and Brooke share a super simple recipe that transforms into a delicious handheld dessert! Be sure to grab your favorite mug and follow along!
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Albondigas 

Zacky's Kitchen: Our Family Recipes
Meet the amazing Priscilla Hernandez and her family. Her son, Zacky, has food allergies and he wants to share their family recipes with everyone so they can enjoy them too!
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 Chocolate Chip Protein Pancakes

Fridge to Table with the Packers
The Packers are back with a brand new recipe for allergy-friendly protein pancakes! Check it out and see how you can adapt this breakfast classic to fit all of your food allergy needs and preferences.
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"No-Bake" Granola Bars & Bites

Piece of Cake with Sarah & Brooke
Allergy-friendly granola bars? Sign us up! Check out the newest episode of ‘Piece of Cake with Sarah and Brooke’ to learn all about these tasty treats!
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Strawberry Crunkle 

Fridge to Table with the Packers
Leah and Rachel are back with a super easy and refreshing allergen-friendly recipe that is perfect for your next summer cookout or dinner party. You won't want to miss this delicious family favorite!
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Secret Veggie Brownies

Piece of Cake with Sarah & Brooke
So tasty you won't even notice the veggies! Bonus, it is top 9 free!
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Socca with Crispy Chickpeas, Arugula & Bacon Salad 

By Simon Majumdar
Quick and easy to make, and perfect for anyone whose diet is gluten-free! It can be eaten on its own or used as a base, as I did here, for toppings.
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 Lollipop Cookies

Piece of Cake with Sarah & Brooke
Piece of Cake hosts Sarah and Brooke have a sweet colorful treat that is sure to be a hit with family and friends!
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Tie Dye Explosion Cake Recipe

Piece of Cake with Sarah & Brooke
Get ready to bake up a tasty explosion of color and fun!
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Chocolate Rice Crispy Bars

By Chef Leslie Durso
Chef Leslie Durso is here with allergen-friendly chocolate rice crispy bars with a boost from our friend OWYN!
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Snow Globe Cookies

Piece of Cake with Sarah & Brooke
Sarah and Brooke are back with another tasty treat! Hope you are ready to get baking!
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 Strawberries and Cream Protein Popsicles

By Chef Leslie Durso
Chef Leslie Durso is here to present a refreshing strawberries and cream protein popsicles recipe, powered by OWYN.
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 Funfetti Ice Cream Cone Cupcakes

Piece of Cake with Sarah & Brooke
Hope you are already thinking about dessert because Sarah and Brooke Ackerman are here to teach you how to make allergy friendly funfetti cake!
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Strawberry Chia Seed Parfaits

By Chef Leslie Durso
Chef Leslie Durso is here to present a refreshing strawberry chia seed parfait recipe, powered by OWYN.
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S'mores Bars

Piece of Cake with Sarah & Brooke
Calling all sweets lovers! Introducing 'Piece of Cake with Sarah & Brooke,' our latest addition to the Living Teal Channel!
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 Coq au Vin

By Simon Majumdar
Coq au Vin, literally “cockerel in wine,” is a classic dish from the Burgundy region of France.
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Granola

Fridge to Table with the Packers
Rachel and Leah are taking you through how to make Granola for this episode of Fridge to Table with the Packers.
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Jeweled Quinoa 

Fridge to Table with the Packers
Rachel and Leah are taking you through how to make Jeweled Quinoa for this episode of Fridge to Table with the Packers.
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Vegetable Biryani

By Simon Majumdar
Simon Majumdar's favorite rice-centric dish, a classic biryani.
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Coconut-Apricot Bliss Bars 

Fridge to Table with the Packers
Rachel and Lean teach us how to make Coconut-Apricot Bliss Bars on the first episode of Fridge to Table with the Packers.
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Peri Peri Chicken 

By Simon Majumdar
This month, I wanted to share one with you from a visit to South Africa, which is the origin of a chain of spiced roast chicken restaurants called Nando’s that have become hugely popular in Europe.
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Sumac Grilled Lamb Chops With Minted Chickpeas 

By Simon Majumdar
This combination of grilled lamb chops with pomegranates, chickpeas and sumac spice will make you want to take a trip to Lebanon!
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Austrian Mushroom Goulash with Potato Dumplings 

Around the World in 80 Plates with Leslie Durso
Leslie Durso is back and she's teaming up with Rashad Jennings for a delicious goulash recipe free from the top 9 food allergies.
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 Cuban Jackfruit Ropa Vieja 

Around the World in 80 Plates with Leslie Durso
Take a Trip to Cuba with Leslie and Rashad!
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 Channa Masala

By Simon Majumdar
Channa Masala brings together the gently cooked legumes with a terrific combination of spices that is perfect served with steamed rice, yogurt, and a simple salad of tomatoes and cucumbers for a perfect vegetarian meal.
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 Christmas Cookies - 4 Food Allergy Friendly Ways

By MacKenzie Masten
Make the most holiday season with these classic cut-out Sugar Cookies with 4 separate options for ingredients and instructions to make your cookies fit your food allergy needs.
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Chicken Thighs With Kale and Cabbage

By Simon Majumdar
It is hard to beat tasting the juiciness of the chicken against the tang of lemon and wine vinegar.
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 Holiday Bark 

By Lauren Less
A fun holiday treat with a super simple and adaptable recipe!
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 Potato Latkes 

By Jonathan Cane
Enjoy these tasty allergy friendly Potato Latkes
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Apple Pie

By Amanda MacGregor
A tasty pie that allows you to get creative with your decorations and ingredients to keep it allergy friendly!
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Rice Krispy Reindeer

By Lauren Less
A fun and simple tasty treat to make with family or as a gift!
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 Pumpkin Spice Cookie Dough Bites

By Heather Gass
These cookie dough bites taste as good as they look!
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Mashed Potatoes

By Lori Dziuba
A simple and healthy dairy free mashed potato recipe!
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 Classic Roasted Turkey

By Lori Dziuba
A classic recipe for roasting a turkey in the oven
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  Pumpkin Cupcakes

By Ingrid Panameno
Prepare your tastebuds for this mouthwatering fall treat!
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Honey Mustard Fall Veggies

By Tiffany Leon
Mix and match your favorite fall veggies for this amazing dish!
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Pumpkin Cheesecake Bars

Recipe by Jenna Tso
Looking for an easy, delicious dessert to bring to a holiday gathering that just happens to be vegan and nut-free? Look no further!
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 Maple Glazed Ham 

By Lori Dziuba
The maple glaze turns a basic ham into a deliciously sticky and sweet delight.
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Cornbread

By Lori Dziuba
A Top 10 Allergen-Free cornbread that tastes great and doesn’t fall apart! This is everything you want in a cornbread.
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Turkey Gravy 

By Lori Dziuba
An incredibly easy method to make gravy from scratch, dairy free and gluten free.
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 Pumpkin Pie 

By Lori Dziuba
A delicious and simple pumpkin pie filling is complemented with a light and flaky crust.
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 Scalloped Potatoes

By Lori Dziuba
Creamy, smooth and tender scalloped potatoes made without dairy – amazing.
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Cornbread Stuffing

By Lori Dziuba
Make a double batch of cornbread – one to eat and one to turn into this amazing stuffing!
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 Top 9 Free Grape Leaves

Around the World in 80 Plates with Leslie Durso
We're off to Greece for a delicious taste of the country
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Ceviche

Around the World in 80 Plates with Leslie Durso
Next stop on our world tasting tour, Peru!
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 Curried Roasted Butternut Squash Soup With Spinach

By Simon Majumdar
This month’s recipe replicates some of the deeply savory, warming and delicious soups from Simon's youth!
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 Red Thai Curry

Around the World in 80 Plates with Leslie Durso
We're off to Thailand with this delicious and nutritious top 9 free red curry dish!
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 Wild Blueberry Scones with Fresh Lemon Curd

Around the World in 80 Plates with Leslie Durso
Get a taste of the English countryside without the travel as Leslie Durso takes us to England for the next stop on our journey around the world.
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Sugar Cookies

By Lori Dziuba
This sugar cookie recipe is safe from the top 10 food allergens!
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 Eggplant Parmesan

Around the World in 80 Plates with Leslie Durso
Leslie Durso is taking us to Italy to teach us how to make her Top 9 Free Eggplant Parmigiana!
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Top 9 Free Nachos 

Around the World in 80 Plates with Leslie Durso
Chef Leslie Durso is takes us to Mexico to teach us how to make her Top 9 Free Nachos!
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Galbi

By Simon Majumdar
Galbi roughly translates to “rib” and is comprised of thinly sliced length cut beef short ribs marinated and then grilled at the table!
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Creamy Potato Fennel Soup 

By TAG Member Catherine Walker, Cook It Up
This smooth, savory recipe comes from Cook It Up, an allergy-friendly cookbook written and illustrated by Teen Advisory Group (TAG) member Catherine Walker.
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 Vegetable Gratin

By Simon Majumdar
A hearty main dish or a wonderful side dish to grilled fish, roasted chicken or even a simple bowl of pasta.
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 Onion Bhaji

By Simon Majumdar
One of Simon Majumdar's favorite dishes from his family heritage, a wonderful and simple snack dish.
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 Triple Lemon Cupcakes 

By Satya Shanmugham
This cupcake has three layers of tangy and fragrant lemon flavor: lemon cake, a lemon curd filling, and a tangy sweet lemon frosting.
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Chicken Teriyaki Bowl 

By Joel & Mary Schaefer, Your Allergy Chefs
You’ll love that this bowl from Joel and Mary Schaefer is nutritious, full of flavor and a kid-pleasing recipe that the whole family will enjoy.
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Quinoa Tabbouleh Salad 

By Lisa Horne, Food Allergy P.I.
When pasta and potato salads aren't your thing, try this Quinoa Tabbouleh Salad. It's healthy, refreshing, and free from the top 9 allergens.
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Summer Berry Trifle

By Melissa Engel
Delicious summer snack brought to you by Melissa Engal.
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Creamy Macaroni and Cheese 

By Joel & Mary Schaefer, Your Allergy Chefs
Outrageously cheesy and ultra creamy, mac ‘n cheese is a family favorite and the ultimate comfort food.
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Stay-at-Home Nut Free Granola 

By TAG Member Amelia Elliot
Although trying to bake with the limited items you have in your house plus having an allergy can be challenging, with a little creativity, you find you can make yummy things.
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  Potato Chip Chicken Tenders

By Joel & Mary Schaefer, Your Allergy Chefs
Chicken tenders get a two-thumbs up as a favorite family-friendly meal. It’s even better when the kids help with the breading!
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Allergy-Friendly Spice Cake

By TAG Member Jacqueline See-Tho
I am very excited to share one of my most favorite recipes, Spice Cake. It is a flavorful and fluffy delight!
Have a recipe you would like to share?
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Feasting With FARE Creator Feature

Meet FARE's own Satya Shanmugham and her pup Fiver! Satya works as FARE's Associate Director of Program Management. In her personal time, she enjoys dancing with her husband, improving her nut-free cake recipes, and playing tug with their puppy. Learn more about Satya, and try her tasty Tripple Lemon Cupcakes!

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